Southwest Ranch Pasta Salad - cooking recipe
Ingredients
-
1 lb shell pasta
1/2 cup frozen peas
1/4 cup chopped red onion
1 tomatoes, chopped
3 tablespoons bacon bits
1 cup ranch dressing
1 tablespoon taco seasoning
Preparation
-
Boil pasta until al dente, rinse under cold water and drain well.
Add remaining ingredients and stir to combine.
Refrigerate for 30 min to soften bacon bits.
Enjoy!
Leave a comment