Southwest Ranch Pasta Salad - cooking recipe

Ingredients
    1 lb shell pasta
    1/2 cup frozen peas
    1/4 cup chopped red onion
    1 tomatoes, chopped
    3 tablespoons bacon bits
    1 cup ranch dressing
    1 tablespoon taco seasoning
Preparation
    Boil pasta until al dente, rinse under cold water and drain well.
    Add remaining ingredients and stir to combine.
    Refrigerate for 30 min to soften bacon bits.
    Enjoy!

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