Lemon Angel Delight - cooking recipe

Ingredients

1 (16 ounce) angel food cake mix
1 (15 ounce) can lemon pie filling
GLAZE
1/2 cup powdered sugar
1 tablespoon lemon juice

Preparation

Preheat oven to 375 degrees Fahrenheit.
Lightly spray a 13\"x9\"x2\" pan with cooking spray.
Combine cake mix and lemon pie filling in a bowl.
Blend with an electric mixer on medium speed.
When well blended pour into prepared pan.
Bake 20 to 26 minutes.
Remove from oven and cool to room temperature for about 1 hour.
Prepare glaze by mixing powdered sugar and lemon juice.
Using a small wire whisk, stir until smooth; set aside.
When cake is cool, drizzle glaze all over it.