Very Poor Man'S Lobster - cooking recipe

Ingredients

1 lb pollock fillet, thawed
breadcrumbs, for topping
lemon juice, for topping
butter, for topping
paprika, for topping

Preparation

Make 3 slits with knife into fish fillet.
Place fish fillet in broil pan and sprinkle with the breadcrumbs, lemon juice, paprika and 3 pats of butter.
Broil fillet for 7-8 minutes.
Turn over, make 3 more slits and repeat with the bread crumbs, lemon juice, paprika and 3 more pats of butter; and broil another 7-8 minutes.
Serve with browned butter; french fries or rice, and cole slaw.