Spicy Pork - N - Peanuts - cooking recipe

Ingredients

1 lb pork tenderloin, cubed
1/3 cup soy sauce
3 tablespoons sugar
4 teaspoons cornstarch
1/2 cup chicken broth
1/8 teaspoon red pepper flakes
2 tablespoons lemon juice
1 medium onion
2 garlic cloves, chopped
1 tablespoon olive oil
2 small bell red peppers
2 small bell yellow peppers
1/3 cup peanuts
6 cups cooked rice

Preparation

Place pork in a bowl - drizzle w/ 2 T. soy sauce, and set aside. In another bowl, combined sugar and cornstarch. Stir in broth, lemon juice, and red pepper flake and remaining soy sauce - blend and set aside.
In a nonstick skillet stir - fry pork, onions and garlic in oil for 4 minutes. Add peppers and fry for 4 - 5 minutes.
Stir cornstarch mix and add to pan. Bring to a boil, cook and stir for 1 minute or until mixture thickens. Serve over the cooked rice.