Austin'S Texas Taco Salad - cooking recipe

Ingredients

4 cups mixed salad greens
1 cup chili
1/4 cup sliced black olives
1 cup tortilla chips, broken into pieces
1/4 cup chopped tomato
1/2 cup shredded cheddar cheese
1/2 cup sour cream
1/4 cup chives
ranch dressing

Preparation

Place mixed greens in a large salad bowl.
Add warmed chili meat, sliced olives, tortilla chips, tomatoes and shredded cheddar cheese.
Add a dollop of sour cream and chives on top.
To serve, add ranch dressing and mix thoroughly.
Divide among 4 salad plates.
Place additional dollop of sour cream and chives on each plate and serve.
YUMMY!