Asti Hawaiian Punch Slush - cooking recipe

Ingredients

1 (750 ml) bottle asti spumante sparkling wine
1 (64 ounce) can Hawaiian Punch drink
1 cup sugar
2 tablespoons lemon juice
1 (12 ounce) can frozen orange juice, undiluted

Preparation

Mix first five ingredients together and freeze.
Fill glasses 2/3 cup full with slush and add 7 Up.