Garlic And Chive Vinaigrette - cooking recipe

Ingredients

1/8 teaspoon Dijon mustard
2 tablespoons red wine vinegar
6 tablespoons light oil
1 garlic clove, peeled but left whole
salt & freshly ground black pepper
1 pinch sugar
1 tablespoon fresh chives, chopped

Preparation

Shake together everything but the chives.
Just before serving, add the chives.