Homemade Pimento Cheese - cooking recipe

Ingredients

1 cup extra-sharp cheddar cheese, shredded
1/2 cup monterey jack cheese, shredded
4 tablespoons mayonnaise
2 tablespoons cream cheese
2 ounces pimientos, drained and diced
1 tablespoon bread and butter pickle juice
1/2 tablespoon horseradish sauce
1 teaspoon yellow mustard

Preparation

Combine all ingredients in a medium mixing bowl.
Mix until well combined.