Easy Chocolate Chip Cookies - cooking recipe

Ingredients

1 1/4 cups all-purpose flour
1/4 cup brown sugar
1/2 cup honey
1/2 cup butter
1 cup chocolate chips
1 tablespoon vanilla
1/2 teaspoon baking soda
1/8 teaspoon salt

Preparation

Pre-Heat oven to 3oo degrees.
Mix Flour, Salt, Baking soda together and set aside.
Mix Sugar, Butter, Honey and Vanilla until well blended and slightly fluffy; scrape sides of bowl.
Add flour mixture to Sugar/Butter mixture and blend together.
(DO NOT OVER MIX).
Add Chocolate chips.
Drop rounded spoonfulls of dough on to an ungreased non-stick pan, and bake for 15-18 minutes, or until browned around the edges.
FOR CRISPIER COOKIES BAKE 18 TO 25 MINUTES.
Set on wire rack to cool.