Lemon Sugar Cookies - cooking recipe

Ingredients

3 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 cups sugar
1 cup shortening
2 large eggs
1/4 cup lemon juice concentrate
additional sugar

Preparation

Preheat oven to 350\u00b0.
Stir together flour, baking powder and salt; set aside.
In a large mixing bowl, beat sugar and shortening together until fluffy, beat in eggs.
Stir in dry ingredients then lemon juice; mix well.
Chill 2 hours.
Shape into 1 1/4-inch balls; roll in additional sugar.
Place 2-inches apart on greased baking sheets; flatten.
Bake 8-10 minutes or until lightly browned.
Makes 8 dozen cookies.