Honey Garlic Pork Tenderloin - cooking recipe

Ingredients

6 tablespoons lemon juice
6 tablespoons honey
2 1/2 tablespoons soy sauce
1 1/2 tablespoons dry sherry or 1 1/2 tablespoons chicken broth
3 garlic cloves, pressed
3/4 lb pork tenderloin

Preparation

In a shallow dish or heavy-duty zip-lock plastic bag, add the first 5 ingredients; stir to combine.
Remove 1/2 cup soy sauce mixture and set aside.
Prick pork several times with a fork; place in remaining soy sauce mixture.
Cover or seal; chill for 1 hour.
Remove pork and throw away marinade.
Grill pork over medium heat, covered, for 11-13 minutes on each side or until a meat thermometer registers 160\u00b0, basting with reserved soy sauce mixture.