Cindy'S Meatloaf - cooking recipe

Ingredients
    1 1/2 lbs ground beef
    1 cup dry breadcrumbs or 1 cup bread, in cubes
    1 1/4 cups milk
    1 egg, beaten
    1/4 cup onion, minced
    1 1/4 teaspoons salt
    1/4 teaspoon pepper
    1/4 teaspoon chili powder
    1/4 teaspoon dry mustard
    1/4 teaspoon minced garlic
    1 tablespoon Worcestershire sauce
Preparation
    Mix all ingredients thoroughly.
    Spread in an un-greased loaf pan.
    Bake in a 350 degree oven for 1& 1/2 hours.
    OPTIONAL: Top with BBQ sauce for the last 1/2 hour.
    Line bottom of pan with strips of bacon.
    Divide meat mixture in 2 halves, place 1st half in pan, make a crater (like a dugout), add cheddar or american cheese, top with 2nd half of meat mixture and seal both halves together.
    Any or all of the options can be combined for a great meatloaf!

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