Sharla'S Danish Butter Cookies - cooking recipe

Ingredients
    1 cup sweet butter
    1 egg
    1 cup sugar
    1 teaspoon vanilla
    2 cups flour
    1/2 teaspoon baking soda
    1/2 teaspoon cream of tartar
Preparation
    ream butter & sugar together.
    Add egg.
    Mix dry ingredients, sifted once, add a little at a time.
    Add vanilla.
    Roll into small balls about the size of a walnut.
    Flatten with fork or spoon (Optional: Sprinkle color sugar on top before baking for xmas colors, easter, 4th of July, etc.).
    Bake at 350 degrees for about 10-12 mins or til lightly golden brown.

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