Ana'S Honey And Soy Glazed Salmon - cooking recipe
Ingredients
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2 salmon fillets
2 tablespoons olive oil
glaze
2 tablespoons honey
2 tablespoons soy sauce
1 1/2 tablespoons fresh lime juice
2 teaspoons Dijon mustard
1 tablespoon water
Preparation
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Mix the glaze ingredients together in a small bowl, and set aside.
Heat the olive oil in a small skillet over moderately high heat.
Place the salmon fillets in the skillet, and cook for 2-3 minutes on each side, or until.
golden, and just cooked through.
Transfer salmon onto plates.
Add honey glaze to skillet and simmer, stirring, for 1 minute.
Pour the honey-soy glaze over the salmon, and serve.
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