Ana'S Honey And Soy Glazed Salmon - cooking recipe

Ingredients
    2 salmon fillets
    2 tablespoons olive oil
    glaze
    2 tablespoons honey
    2 tablespoons soy sauce
    1 1/2 tablespoons fresh lime juice
    2 teaspoons Dijon mustard
    1 tablespoon water
Preparation
    Mix the glaze ingredients together in a small bowl, and set aside.
    Heat the olive oil in a small skillet over moderately high heat.
    Place the salmon fillets in the skillet, and cook for 2-3 minutes on each side, or until.
    golden, and just cooked through.
    Transfer salmon onto plates.
    Add honey glaze to skillet and simmer, stirring, for 1 minute.
    Pour the honey-soy glaze over the salmon, and serve.

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