Crackle-Top Molasses Cookies - cooking recipe

Ingredients
    2/3 cup vegetable oil
    1 cup sugar
    1 large egg
    1/4 cup molasses
    2 - 2 1/4 cups all-purpose flour
    2 teaspoons baking soda
    1 teaspoon ground cinnamon
    1 teaspoon ground ginger
    1/3 cup sugar, about
Preparation
    Preheat oven to 350\u00b0.
    In a large bowl, combine oil and 1 cup sugar.
    Add egg, beating well.
    Stir in molasses, 2 cups flour, baking soda, cinnamon and ginger.
    If necessary, add a little more flour to make a firm dough.
    Shape dough into 1 1/4 inch balls.
    Roll in 1/3 cup of sugar.
    Place 3-inces apart on ungreased baking sheets.
    Bake 12 minutes or until golden brown and tops crack.
    Cool on racks.

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