Easy Cheesy Alfredo Sauce - cooking recipe
Ingredients
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2 tablespoons butter
4 ounces low-fat cream cheese
1 garlic clove, minced
1 cup 1% low-fat milk
1 cup fresh parmesan cheese
ground black pepper
1 dash nutmeg
Preparation
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Melt butter over med. heat and saute garlic for 1 minute. Add cream cheese and stir until melted. Add milk slowly while whisking until smooth. Add parmesan cheese, whisk until melted. Add nutmeg and ground pepper. Stir. Pour over approximately 1/2 lb pasta, cooked.
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