Cheese Fried Zucchini - cooking recipe
Ingredients
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1/4 cup dry breadcrumbs
2 tablespoons parmesan cheese
2 tablespoons flour
1 teaspoon salt
2 medium zucchini, thinly sliced
1 egg, beaten
2 -4 tablespoons oil
Preparation
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In a plastic bag or shallow bowl, combine first 4 ingredients.
Dip zucchini in egg, then coat with crumb mixture.
In a medium skillet, fry in hot oil until golden brown and crisp, turning occasionally.
Drain on paper towels and serve immediately.
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