Million Dollar Pie - cooking recipe

Ingredients

1 (12 ounce) can sweetened condensed milk
1/2 cup lemon juice
1 (6 ounce) can crushed pineapple (drained)
1 (12 ounce) container whipped topping
1/2 cup pecans, chopped
1 (9 inch) graham cracker pie crust

Preparation

Pour condensed milk in a bowl; add lemon juice; mix well.
Add drained crushed pineapple and chopped pecans; stir.
Fold in whipped topping.
Pour into a 9 inch graham cracker pie crust.
Chill for 2 hours before serving.