Broccoli Cream Cheese Quiche - cooking recipe

Ingredients
    6 eggs
    1 cup heavy whipping cream
    1 teaspoon salt
    1 teaspoon black pepper
    3/4 cup Smart Balance butter spread
    3 cups cooked chopped broccoli
    1/4 cup onion
    4 slices turkey bacon
    4 ounces cream cheese
Preparation
    In a large bowl, add the eggs, heavy whipping cream, salt, and pepper.
    Heat 1/2 stick butter to liquefy, let cool, and add to bowl.
    Dice the onion and add to a pan with broccoli, bacon and the remaining butter.
    Saute the broccoli, onion and bacon in the butter over medium heat for 5-10 minutes or until onions are soft.
    Spray a 9\" glass pie pan with non-stick spray, pour broccoli/onion/bacon mixture into pan
    Whip the contents of the first bowl for 3 minutes .
    divide cream cheese into 1/4 inch pieces and place evenly over broccoli/onion/bacon mixture.
    Pour whipped egg mixture over cream cheese. Do not mix.
    Bake on middle rack at 375 degrees for 30 min, let sit for 5 minutes before serving.

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