Spicy Citrus Couscous - cooking recipe

Ingredients

3/4 cup water
1/4 teaspoon lemon peel, grated
1/4 teaspoon orange peel, grated
2 tablespoons fresh lemon juice
2 tablespoons fresh orange juice
1/2 - 1 teaspoon Thai red curry paste (to taste)
1/4 teaspoon salt
1/4 teaspoon curry powder
1/4 teaspoon black pepper
2 garlic cloves, peeled and minced
1 cup couscous, uncooked

Preparation

Place all ingredients, except couscous, in a medium saucepan.
Bring to a boil.
Gradually stir in couscous.
Remove from heat and cover with lid.
Let stand 5 minutes.
Stir with a fork and serve.