Zesty Radiatore Salad - cooking recipe

Ingredients

1 lb radiatore
5 plum tomatoes, sliced
1 cup jumbo black olives, sliced
1 1/2 ounces pepperoni
1/4 cup parmesan cheese, grated
3 tablespoons lemon juice
1/2 cup vegetable oil
1/4 cup fresh basil, chopped
salt
pepper

Preparation

1. Prepare pastaaccording to package directions, drain and cool.
2. Toss pasta with tomatoes, olives, pepperoni, and parmesan cheese.
3. In a separate mixing bowl, blend together lemon juice, vegetable oil, basil, salt and pepper. Toss dressing with pasta mixture and serve.