Frikadellar - cooking recipe
Ingredients
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1 1/2 lbs ground beef
1 cup breadcrumbs, dried
1/2 cup milk
1 egg
1/4 cup onion, minced
1/4 teaspoon salt
1/4 teaspoon pepper
2 pinches thyme
4 tablespoons flour
1 cup cream
3 tablespoons oil
Preparation
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Mix ground beef, breadcrumbs, milk, egg, onion, salt, pepper and thyme.
Let rest 1/2 hour.
Make meatballs.
Dust with flour; save flour.
Brown in oil.
Add remaining flour and cream.
Cook together until gravy forms.
Serve over parslied potatoes.
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