Apricot Turkey Pinwheels - cooking recipe

Ingredients

1 sheet puff pastry
1/4 cup apricot preserves
1/2 teaspoon mustard
1/4 lb turkey
1/2 cup monteray jack cheese, shredded

Preparation

Spread 1/4 cup apricot preserves onto the sheet of puff pastry.
Sprinkle with 1/2 tsp ground mustard.
layer with 1/4 lb turkey and 1/2 cup shredded Monteray Jack Cheese.
roll up jelly roll style.
Cut into 16 slices.
Bake at 400 for 15 minutes.