Honey Dijon Chicken (2 Steps) - cooking recipe
Ingredients
-
4 boneless skinless chicken breasts
1 tablespoon oil
1 (10 ounce) can condensed cream of chicken soup
1/2 cup water
3 tablespoons Dijon mustard
1 tablespoon honey
Preparation
-
Brown chicken in oil in a skillet.
Add the rest of ingredients, simmer, covered until chicken is cooked through.
Leave a comment