Sweet Potato Salad - cooking recipe
Ingredients
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3 lbs sweet potatoes, unpeeled, diced & steamed
1 cup green bell pepper, diced
1/2 cup onion, finely chopped
1/4 teaspoon lemon pepper
1 1/4 cups mayonnaise
1 dash hot pepper sauce (optional)
Preparation
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In a large bowl, combine the first 4 ingredients.
Stir in the mayonnaise (& hot pepper sauce, if using), mixing well.
Cover & refrigerate at least 1 hour before serving.
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