Cherry Tomato Meatballs - cooking recipe

Ingredients

1 lb lean ground sirloin
12 cherry tomatoes
2 egg whites
3/4 cup soft breadcrumbs
1/2 cup skim milk
1 1/4 cups chopped onions
salt and pepper
1/2 teaspoon oregano
1 tablespoon parsley
Pam cooking spray

Preparation

In a bowl, combine all ingredients except meat and tomatoes.
Add mixture to ground sirloin and mix well.
Shape 1/4 cup of the meat mixture evenly around each tomato so that the tomato is hidden inside the meatball.
Spray a baking dish with Pam.
Place meatballs in baking dish and bake at 375 degrees Farenheit for 25-30 minutes.