Honey Vanilla Pork Chops - cooking recipe

Ingredients
    1/4 cup honey
    2 tablespoons vinegar
    1 teaspoon vanilla
    1/2 teaspoon paprika
    1/4 teaspoon dry mustard
    1/8 teaspoon pepper
    1/4 teaspoon salt
    2 tablespoons water
    6 -8 boneless pork chops
    2 tablespoons oil
Preparation
    In a large resealable bag, combine honey, vinegar, vanilla, paprika, dry mustard, pepper, salt and water. Add pork chops. Seal and marinate in refrigerator for 2 hours.
    Panfry pork chops in oil over medium heat until golden brown and no longer pink in center.

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