Honey Vanilla Pork Chops - cooking recipe
Ingredients
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1/4 cup honey
2 tablespoons vinegar
1 teaspoon vanilla
1/2 teaspoon paprika
1/4 teaspoon dry mustard
1/8 teaspoon pepper
1/4 teaspoon salt
2 tablespoons water
6 -8 boneless pork chops
2 tablespoons oil
Preparation
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In a large resealable bag, combine honey, vinegar, vanilla, paprika, dry mustard, pepper, salt and water. Add pork chops. Seal and marinate in refrigerator for 2 hours.
Panfry pork chops in oil over medium heat until golden brown and no longer pink in center.
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