Cheese, Cheese & Onion, Beef & Cheese Enchilada Fillings - cooking recipe

Ingredients

Cheese
1 (16 ounce) bag cheese, finely shredded
Cheese and Onion
1 (16 ounce) bag cheese, finely shredded
1 small onion, finely chopped
Beef and Cheese
1 lb hamburger, cooked and drained (I use a food processor after cooked to get it very fine.)
1 (16 ounce) bag cheese, finely shredded

Preparation

Mix your ingredients, Fill your tortillas with a moderate line of one of the above selections, Fold in half twice, Place in greased cake pan, Sprinkle cheese on top and bake at 350 degrees.