Sausage Gravy Breakfast Casserole - cooking recipe

Ingredients

1 lb frozen tater tots
2 Pillsbury Crescent Recipe Creations refrigerated seamless dough sheets
2 cups country gravy mix
1 lb breakfast sausage

Preparation

Preheat oven to 375.
Spray a 9 x 13 pan.
fill the bottom of the pan with crescent roll dough.
cover the dough with tater tots.
Cook and drain sausage, break up into small pieces.
place sausage on top of the tater tots.
Place gravy on top of the sausage.
Cover the top with crescent roll dough.
bake for 25 to 30 miniutes.