Ingredients
-
2 cups flour
1 teaspoon baking soda
1 teaspoon salt
3/4 cup Splenda granular
3/4 cup brown sugar
5 tablespoons butter, melted
2 eggs
1 cup semi-sweet chocolate chips
1 cup milk chocolate chips
3 tablespoons chocolate pudding mix or 3 tablespoons vanilla pudding mix
1 tablespoon almond extract
Preparation
-
Mix flour, baking soda, and salt.
Mix in sugars, butter, eggs, pudding mix, and almond extract.
Mix in chocolate chips.
Drop by spoonfuls onto ungreased cookie sheet.
Bake at 350\u00b0F for 8 to 10 minutes.
Let cool on paper grocery sack or wire rack.
Leave a comment