Tostitos Scoops Appetizers - cooking recipe

Ingredients
    1 (14 ounce) package tostitos scoops chips
    1 lb sausage, browned and crumbled (Jimmy Dean is a good brand)
    1 1/2 cups grated sharp cheddar cheese
    1 1/2 cups shredded monterey jack cheese
    1 cup prepared hidden valley ranch dressing
    1 (2 1/4 ounce) can sliced black olives
    1/2 finely diced red bell pepper
    1 finely diced jalapeno pepper
Preparation
    Heat oven to 350*.
    Combine all ingredients (except chips) in a mixing bowl.
    Fill Tostitos Scoops with filling and place on a cookie sheet. They may be placed closely together.
    Bake for 6-7 minutes, till cheese melts. Good appetizer for football games in the fall.

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