Tostitos Scoops Appetizers - cooking recipe
Ingredients
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1 (14 ounce) package tostitos scoops chips
1 lb sausage, browned and crumbled (Jimmy Dean is a good brand)
1 1/2 cups grated sharp cheddar cheese
1 1/2 cups shredded monterey jack cheese
1 cup prepared hidden valley ranch dressing
1 (2 1/4 ounce) can sliced black olives
1/2 finely diced red bell pepper
1 finely diced jalapeno pepper
Preparation
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Heat oven to 350*.
Combine all ingredients (except chips) in a mixing bowl.
Fill Tostitos Scoops with filling and place on a cookie sheet. They may be placed closely together.
Bake for 6-7 minutes, till cheese melts. Good appetizer for football games in the fall.
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