Pizza Stuffed Baked Potatoes - cooking recipe

Ingredients

4 baking potatoes
oil, for rubbing
1 1/2 cups pizza sauce
1/4 teaspoon italian seasoning
1 cup mozzarella cheese
Possible toppings
1/2 lb Italian sausage
1 (3 ounce) package pepperoni
1/4 cup olive
1/4 cup green pepper, sliced into slivers
1/4 cup onion
1/4 cup mushroom

Preparation

Preheat oven to 350 degrees. Scrub the potatoes well and pierce with a fork. Rub the potatoes with oil. Bake 1 hour or until tender. Allow to cool enough to handle.
Cut the top 1/4 off the potato and scoop out some of the potato.
Heat the broiler.
Combine the Italian seasoning and pizza sauce and divide among potatoes. Top with desired toppings. Sprinkle each potato with 1/4 cup of cheese.
Place the potatoes under the broiler and melt the cheese.