Instant Iced Cafe Mocha Latte - cooking recipe
Ingredients
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1/3 cup instant coffee granules (decaf if desired)
1/2 cup boiling water
1 (14 ounce) can sweetened condensed milk
2 cups cold water
1 quart cold lowfat chocolate milk
2 -4 cups cold white milk
Preparation
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Mix coffee granules and boiling water.
Add sweetened condensed milk and cold water until completely blended.
Mix in chocolate milk and add cold milk (add white milk in amount to desired flavor; I usually use more than 4 cups, especially if the chocolate milk being used is very dark).
Chill at least one hour and serve over ice.
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