Drop Noodles For Soup - cooking recipe

Ingredients

2 cups all-purpose flour
1 tablespoon shredded cheddar cheese
2 eggs
1 tablespoon milk

Preparation

Mix flour and cheese in a bowl.
Make well in middle of flour mixture.
Put eggs and milk in well.
Mix with fork until mixture is crumbly.
Drop by pea size into simmering soup.
Simmer til done.