Curried Avocado Dip - cooking recipe

Ingredients

1/2 cup fresh cilantro, packed
1/4 cup plain low-fat yogurt
3 tablespoons shredded sweetened coconut
2 tablespoons fresh lime juice
1 tablespoon fresh ginger, chopped
1/2 teaspoon curry powder
1 serrano peppers or 1 jalapeno pepper, seeded and sliced
1 shallot, peeled and chopped
salt, to taste
2 ripe avocados, peeled, pitted, and chopped

Preparation

Blend all ingredients except the avocado in a food processor until minced.
Scrape down the sides of the bowl to ensure even blending.
Add chopped avocado and blend until very smooth; taste for seasoning.
Chill until time to serve!