Bloody Mary Mix - cooking recipe

Ingredients

1 quart V8 vegetable juice
2 tablespoons Worcestershire sauce
1 tablespoon lemon juice
1/4 teaspoon sugar
1/4 teaspoon ground black pepper
1/4 teaspoon hot pepper sauce
1/8 teaspoon garlic powder

Preparation

In a pitcher, combine all ingredients.
Chill.
Serve over ice.
Garnish with celery stalks and lemon wedges.