Best Banana Bread! - cooking recipe

Ingredients

1 cup sugar
2 eggs
1/2 cup margarine or 1/2 cup butter, softened
1 teaspoon vanilla
1/2 cup sour cream
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup mashed banana (1-2 bananas)

Preparation

Preheat oven to 350\u00b0F.
Cream margarine, sugar and eggs.
Add vanilla.
In separate bowl, mix flour, soda and salt.
Add to margarine/sugar combo, mix till smooth.
Add sour cream and bananas.
Bake in greased loaf pan at 350F for 1 hour(or sometimes I use an 8x8 glass pan, makes for a more cakelike bread - bake for 35-40min).
Bread is done when a toothpick or knife comes out clean from the thickest part. Top will be dark brown, not golden.