Courgette (Zucchini Chips) Crisps - cooking recipe

Ingredients

1 courgette
1 teaspoon honey or 1 teaspoon maple syrup
1 teaspoon mixed herbs

Preparation

Preheat the oven to 110C/230°F.
Slice the courgette as thin as possible (the best way to do this is using a mandolin).
Cover a baking tray with parchment paper and place the courgette slices on top. Add the honey and a sprinkle of mixed herbs on top and bake for 45 minutes (turning regularly).