Dad'S Pasta - cooking recipe

Ingredients

1 lb ground beef
400 g penne pasta
15 ounces tomato sauce
1/2 cup brown sugar (to taste)

Preparation

Fill a large sauce pan about 2/3 full with water and bring to a boil. Add pasta and simmer for about 10 min, or until cooked. Drain.
Meanwhile, brown ground beef in frying pan over medium heat until no longer pink. Pour off fat.
Transfer cooked beef to the pot with pasta. Add tomato sauce and brown sugar. Stir well and serve.