Super Easy Spinach And Cheese Soup - cooking recipe
Ingredients
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3 (16 ounce) cans low sodium chicken broth
1 (10 ounce) package frozen spinach
1 teaspoon salt
1 teaspoon pepper
1 teaspoon garlic
1 cup parmesan cheese
Preparation
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In a saucepan bring broth and frozen spinach to boil. Add salt, pepper, and garlic and simmer on medium-low for 20-30 minutes. Slowly add parmesan cheese. Make sure there are no lumps or it will not melt. Simmer another 10-15 minutes covered.
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