Au Gratin Crock Pot Potatoes - cooking recipe

Ingredients

1 (32 ounce) package frozen hash brown potatoes (partly thawed)
2 (10 ounce) cans cheddar cheese soup, undiluted
1 (13 ounce) can evaporated milk, undiluted
1 (3 ounce) can French fried onion rings, divided
salt and pepper

Preparation

Spray inside of crock pot with cooking spray.
Add potatoes, soup, milk and onion rings, reserving 1/4 cup of the onion rings.
Add salt and pepper to taste, stir to combine.
Cover and cook on Low for 7 to 9 hours or High about 3 hours.
Sprinkle reserved onion rings over top just before serving.