Ingredients
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1 medium onion, chopped
3 tablespoons oil
1 (10 ounce) package frozen spinach, chopped, well drained
1 teaspoon salt
1 teaspoon dill
1/4 lb feta cheese, crumbled
4 ounces cottage cheese
3 eggs, beaten
1 cup cream (half and half)
1 deep dish pie shell (9-inch)
Preparation
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Preheat oven to 375\u00b0F
Chop onion and saute in oil 5 minutes.
Add frozen spinach in the 3 tablespoons oil and continue cooking, stirring often until all liquid is gone.
Transfer to a bowl and add remaining ingredients.
Pour mixture into unbaked pie crust and bake degrees for 30 to 35 minutes or until knife inserted into center comes out clean.
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