Spaghetti With Brown Butter And Feta - cooking recipe

Ingredients

8 ounces spaghetti
4 tablespoons butter
2 tablespoons olive oil
2 garlic cloves, minced
2 ounces feta cheese
1/8 cup parmesan cheese

Preparation

Cook and drain spaghetti.
In saute pan melt butter and oil together; add garlic; cook just until butter turns brown.
Add spaghetti; toss.
Add feta and Parmesan cheese; toss.