Cream Cheese And Jam Breakfast Spread - cooking recipe

Ingredients

8 ounces cream cheese, softened (regular or light)
8 ounces butter, softened
4 -6 tablespoons jam, any kind (I use half strawberry and half blackberry)

Preparation

Cream together the cream cheese and butter until well mixed.
Add jam to your taste.
Do not overmix or it will separate like when you add eggs to butter.