Carrot Oatmeal Cookies - cooking recipe

Ingredients

2 eggs
1/2 cup packed brown sugar
1/2 cup molasses
1/3 cup virgin olive oil
1 cup flour
1/2 cup whole wheat flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 1/2 cups quick-cooking oats
1 cup fine grated carrot
1 cup raisins

Preparation

In large bowl beat eggs, brown sugar, milk and oil.
In separate bowl combine flour, baking powder, salt, cinnamon, baking soda, and nutmeg; add to egg mixture and mix well.
Stir in oats, carrots and raisins.
Chill in freezer for at least 30 minutes.
Bake at 350 for 10-13 minutes.