Parmesan Chicken Wings Oreganata - cooking recipe
Ingredients
-
1 cup grated parmesan cheese
2 tablespoons chopped parsley
2 teaspoons paprika
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/2 cup butter or 1/2 cup margarine, melted
1 lb chicken wings, disjointed and tips discarded
1 small brown paper bags or 1 small ziploc bag
Preparation
-
Preheat oven to 350.
In a paper/ziploc bag combine cheese,parsley,paprika,oregano,be and pepper.
Toss to mix.
Pour melted butter into a shallow bowl.
Dip chicken pieces in butter,then place in the bag and shake to coat.
Place chicken on foil lined baking sheet and bake 45 minutes.
Leave a comment