Buttermilk Pie - cooking recipe

Ingredients

1 1/2 cups sugar
1 1/2 cups brown sugar
1/2 cup melted margarine
4 eggs
3 tablespoons flour
1 teaspoon vanilla
3/4 cup buttermilk
2 deep dish pie shells

Preparation

Mix together all above ingredients; pour into pie shells.
Bake at 350\u00b0F for 45-60 minutes.
Usually I let it get golden brown.