Best Wild Rice Soup - cooking recipe
Ingredients
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1/2 cup wild rice
4 1/2 cups water
1 envelope Lipton Onion Soup Mix (NOT Golden Onion)
1 can cream of mushroom soup
3 cups milk
1 (4 ounce) can mushrooms, drained
1/4 cup American cheese or 1/4 cup Velveeta cheese (2-3 slices)
1 -2 cup chicken or 1 -2 cup turkey, diced
Preparation
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Boil rice, water and onion soup mix until rice pops, covered approx.
1 1/2 hours.
Add can soup, milk, mushrooms, cheese and meat.
Cook until cheese is melted.
Add more milk if desired.
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