Best Wild Rice Soup - cooking recipe

Ingredients
    1/2 cup wild rice
    4 1/2 cups water
    1 envelope Lipton Onion Soup Mix (NOT Golden Onion)
    1 can cream of mushroom soup
    3 cups milk
    1 (4 ounce) can mushrooms, drained
    1/4 cup American cheese or 1/4 cup Velveeta cheese (2-3 slices)
    1 -2 cup chicken or 1 -2 cup turkey, diced
Preparation
    Boil rice, water and onion soup mix until rice pops, covered approx.
    1 1/2 hours.
    Add can soup, milk, mushrooms, cheese and meat.
    Cook until cheese is melted.
    Add more milk if desired.

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