Deviled Ham Biscuits - cooking recipe

Ingredients

2 cups Bisquick
3/4 cup milk
filling
1 (4 ounce) can deviled ham
1/2 teaspoon horseradish (it says 4 teaspoon )
1/2 teaspoon Worcestershire sauce
1 teaspoon onion, minced
1 teaspoon mustard
topping
3 tablespoons butter

Preparation

make biscuits
roll to 1/8 inch thick.
cut with 1 1/2 cutter.
spread filling on 1/2 biscuits
cut center out of top biscuits to make small hole.
brush with melted butter.
bake 450 degree oven for 12 minutes.