White Chocolate Peanut Krispies - cooking recipe

Ingredients

2 lbs white chocolate or 2 lbs almond bark
1 cup peanut butter
3 cups peanuts
3 cups miniature marshmallows
4 cups Rice Krispies

Preparation

Melt chocolate in a double boiler or in the microwave, being careful not to over cook.
Stir in peanut butter, blend well.
Mix with other ingredients until well blended.
Drop by teaspoonfuls onto waxed paper. (about the size of a small walnut).
Let stand until set.